This is a guest review from Paul W., who writes about Gluten Free and Dairy Free living over at glutenfreecookiesdairyfreemilk.blogspot.com. Paul is my brother, and unlike me, he actually has culinary training and experience. He and his wife recently took the plunge into Gluten Free living and they are experimenting with recipes as well as exploring [...]
All posts in category Sweet
Pie Review: Queen of Hearts Baking Company – Gluten Free Berry Pie
Posted by Joel on March 29, 2011
http://www.makemesomepie.com/pie-reviews/pie-review-queen-of-hearts-baking-company-gluten-free-berry-pie/
Pie Review: Pacific Pie Co. – Apple Cranberry
It’s no secret that Pacific Pie Co., Portland’s favorite Australian meat pie purveyor, is one of my favorites. They’re one of the first pies I reviewed and they made me fall in love with the meat pie. However, the first few times I went to the shop, they weren’t offering sweet pies yet. But now [...]
Posted by Joel on February 4, 2011
http://www.makemesomepie.com/pie-reviews/pie-review-pacific-pie-co-apple-cranberry/
Hawaii Pie-O
When I recently vacationed on the beautiful island of Kauai, my hunger for pie did not subside. When you think Hawaii, you probably don’t think pie, but I found that there was pie-a-plenty there. Banana cream pie and coconut cream pie seemed to be popular choices (naturally). But the one pie that I can say [...]
Posted by Joel on January 4, 2011
http://www.makemesomepie.com/pie-reviews/hawaiian-pie-o/
Pie Review: Wild Plum Bakery – Bumble Fruit
Wild Plum Pies has been a Eugene institution since 1975 and its retro signs boast that it’s “Oregon’s Finest”. Naturally I could not resist. Wild Plum has a tiny pie shop with a friendly staff and an outstanding selection of pies. They seem to produce a high volume of pies & it sounds like they [...]
Posted by Joel on October 22, 2010
http://www.makemesomepie.com/pie-reviews/pie-review-wild-plum-bakery-bumble-fruit/
Pie Review: A Splendid Dessert, Vegan Cherry Cherry Pie
I came upon this pie-purveyor at the Tigard Farmer’s Market, which is held every Sunday from 9-2 p.m. from May to October. A Splendid Dessert (ASD) specializes in Gluten-Free, Dairy Free treats; primarily cupcakes. Dawn Galli started up the bakery because she had worked with many students with Autism that were on gluten-free, casein-free (GFCF) [...]
Posted by Joel on September 1, 2010
http://www.makemesomepie.com/pie-reviews/pie-review-a-splendid-dessert-vegan-cherry-cherry-pie/
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