A trip to the Oregon Coast (the Northern half, at least) is ne’r complete without a stop at the ice creamery at the Tillamook Cheese Factory.
As you know, I’m on a “piet“, which means I am supposed to avoid all desserts aside from pie (yes, I’m still on it, but SURPRISE, I have been cheating a bit). Fortunately for me, though, is that Tillamook has an AMAZING Marionberry Pie Ice Cream.
Think cookie dough ice cream, but with PIE instead. The ice cream is chalk-a-block full of marionberry pie filling and crust (yes, real pie crust). When served with a waffle cone it is downright amazing… and that’s all I have to say about that.
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Ronald Lawson
/ July 8, 2010A “piet” diet? Ok, I’ll swallow that if you happen to be in a horrible restaurant or something, but you’re at the friggin’ Tillamook Cheese Factory! Have some Tillamook fudge, or some ice cream, for chrissakes!